Tie The Knot With Oliver & Bonacini Events and Catering ~ WedLuxe Media

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True Love, True Luxury

Canada

Tie The Knot With Oliver & Bonacini Events and Catering

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In this Venue Spotlight, we’re recapping some of our favourite weddings held at Oliver & Bonacini Events and Catering‘s gorgeous Toronto venues. From the rustic Auberge du Pommier and the contemporary Malaparte to the glamour of The Carlu and the grandeur of the Arcadian, each event space offers a unique experience for brides and grooms on their special day. See for yourself how O&B’s stunning venues and gourmet catering come to life!

Joella and Jason were married in a modern “winter meets spring” wedding at The Carlu. Their reception included a magnificent, showstopping draped ceiling with soft, twinkling lights. Romance was truly in the air for this celebration!

John and Joseph were married in an incredible rooftop ceremony filled with sleek black and white accents at Toronto’s Malaparte. Guests then made their way indoors to find an abundance of fresh green florals, flickering votives, and gourmet food from Oliver & Bonacini Events and Catering.

Lindsay and Chris said “I do” at the Malaparte, an Oliver & Bonacini event space located in the heart of Toronto’s Entertainment District. The elegant flower arrangements had guests swooning and consisted of ivory hydrangea and roses in shades of peach, pink, and light purple. The floor-to-ceiling windows, crisp white linens, and floral-filled tablescapes made for one unforgettable day.

Alicia and Joshua’s wedding day was nothing short of perfect. Their opulent reception was held at the Arcadian Court and was filled with gold accents, cream and blush linens, and sculpted floral arrangements.

Inspired by the Russian film Doctor Zhivago, this Glitterati Style File is the epitome of rustic luxury. Shot inside O&B’s sophisticated French restaurant, Auberge du Pommier, this warm and elegant styled shoot featured a mixture of white and green florals, cozy wooden accents, flickering white candles, and of course, gourmet appetizers prepared by Oliver & Bonacini Events and Catering.

Alana and Andrew, the latter of whom happens to be the president of Oliver & Bonacini, said “I do” in a sleek city soirée designed to celebrate the couple’s true romance. The intimate celebration took place at Arcadian Loft and unsurprisingly featured amazing food. A dozen different varieties of canapés were served during the cocktail hour and dinner entrées ranged from a hearty grilled rib eye to a broiled sustainable sea bass and lobster bisque.